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US: green light for lab-grown chicken meat

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US: green light for lab-grown chicken meat

The U.S. Food and Drug Administration (FDA) has granted marketing approval for the product for the first time. meat poultry that has been developed by laboratory methods and intended for human consumption.

It is lab-grown chicken meat using living animal cells as raw material.

The product is manufactured by Upside Foods, which uses animal cells to produce meat in stainless steel bioreactor tanks.

The company, which was founded in 2015 and is based in Berkeley, California and has already invested hundreds of millions of dollars, assured that its product is safe for humans, and the FDA agreed.

“The world is undergoing a food revolution and the FDA is committed to supporting innovation in the food supply industry,” officials from the competent regulatory authority said in a related statement.

However, before lab-grown meat can be marketed, it must be approved by the USDA Food and Inspection Service.

According to Reuters, the lab-grown chicken was served to the participants of the COP27 international climate conference in Egypt.

This is a sign that demand for farm-raised meat alternatives is on the rise, with serious implications for climate change due to the large amount of greenhouse gas emissions emitted along the production chain.

Author: newsroom

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